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Spicy Corn on the Cob Recipe
May 25, 2009

Posted by Camp Cooker in : Campfire Meals , trackback

Spicy Corn on the Cob Recipe

http://www.mccormick.com/~/media/Images/Recipes/Recipe%20Details/Vegetables/Mexican-Style_Corn_on_the_Cob.ashx?w=380

Ingredients

1/3 cup reduced fat mayonnaise
1/2 teaspoon garlic salt
1/2 teaspoon hot pepper sauce
8 ears corn on the cob, cooked (fresh or frozen)

http://www.eatingwell.com/recipes/img/recipe_images/SD6599.JPG

Directions

In a medium bowl, blend mayonnaise, garlic salt and hot pepper sauce. To serve, brush hot corn with mayonnaise mixture.

Reviews»

1. I need good recipes for a camping trip? Grilled or on a portable stove? - March 17, 2010

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