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Kickin’ String Beans and Carrots Recipe
April 30, 2009

Posted by Camp Cooker in : Campfire Meals, Vegetarian Recipes , add a review

Kickin’ String Beans and Carrots Recipe

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1/2 medium red onion thinly sliced
3 carrots cut into strips
3/4 lb green beans with ends trimmed
2 tbsp. Dijon or spicy brown mustard
1.5 tsp. sweet Balsamic vinegar
1 - 2 tbsp. virgin olive oil
2 - 3 tbsp. low fat yogurt

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Dressing: Start with mustard adding vinegar, olive oil and yogurt. Mix, taste and adjust ingredients to taste.

Steam carrots and beans until cooked, but firm. Add sliced onions the last minute to soften. Place dressing on top or toss.
Top with a pine nuts or grated cheese as desired.

Camping Vegetable Foil Packets Recipe
April 28, 2009

Posted by Camp Cooker in : Campfire Meals, Vegetarian Recipes , add a review

Camping Vegetable Foil Packets Recipe

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4 new potatoes
2 small summer squashes
8 mushrooms
1 red bell pepper
1 stalk celery
1 medium carrot
1 medium onion
2 tbsp olive oil
1 clove garlic
1 tsp paprika
1/4 tsp cayenne
1 tsp thyme
1/4 tsp salt
Black pepper to taste

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Oil a large piece of heavy-duty foil. Cut squash into small 1″ spears. Slice other vegetables thin and place all in center of foil. Mash the garlic with the salt, sprinkle on vegetables. Sprinkle remaining spices. Drizzle with olive oil or butter. Seal foil packets tightly to prevent leaking. Place over medium coals for 30-40 minutes, turning occasionally.