Fish on a Stick Recipe
May 26, 2009
Posted by Camp Cooker in : Camping Fish Recipes , add a review
Fish on a Stick Recipe
Ingredients:
Piece of fish (trout, etc.)
Grilling fork or green hardwood stick
Directions:
Thread fork through the fish. Cook over hot coals. Cook both sides until fish flakes at the thickest part. Serve with foil wrapped potatoes.
Have extra pieces of fish ready in case some fall into the fire.
Campfire Kabobs
May 26, 2009
Posted by Camp Cooker in : Campfire Meals , add a review
Campfire Kabobs
Ingredients:
1 lb of Sirloin steak, cut into 1″ cubes
Marinate seasonings ( Italian dressing, BBQ sauce etc)
Assorted vegetables, sliced
Ziplock bag
Instructions:
Place your marinate mixture in bag, add beef. Mix well. Refrigerate for a while for maximum flavor. Alternate beef and vegetables on metal or wooden skewers.* Grill over hot coals for 10-15 minutes until cooked. Turn and rotate often.
* Soak wooden skewers in water for 30 minutes prior to using.
