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Kickin’ String Beans and Carrots Recipe
April 30, 2009

Posted by Camp Cooker in : Campfire Meals, Vegetarian Recipes , add a review

Kickin’ String Beans and Carrots Recipe

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1/2 medium red onion thinly sliced
3 carrots cut into strips
3/4 lb green beans with ends trimmed
2 tbsp. Dijon or spicy brown mustard
1.5 tsp. sweet Balsamic vinegar
1 - 2 tbsp. virgin olive oil
2 - 3 tbsp. low fat yogurt

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Dressing: Start with mustard adding vinegar, olive oil and yogurt. Mix, taste and adjust ingredients to taste.

Steam carrots and beans until cooked, but firm. Add sliced onions the last minute to soften. Place dressing on top or toss.
Top with a pine nuts or grated cheese as desired.

Homemade Banana Chips Recipe
April 28, 2009

Posted by Camp Cooker in : Camping Desserts, Campsite Snack Recipes, Vegetarian Recipes , add a review

Homemade Banana Chips Recipe

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Ingredients:

2 ripe bananas (no bruises)

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Instructions:

Slice the bananas into thin rounds. Spray the cookie sheet with the cooking spray. Spread the banana slices in a single layer over the cookie sheet. Cook slices in a 150 degree oven for 2 hours with the oven door open about 1 inch. Turn the slices over with the fork & bake for about 2 more hours. You will know there done when they are hard & you can’t bend them. Store the banana chips in a plastic bag or covered container.